What Temperature Should Pork Loin Be Cooked To
Camila Farah
The usda now considered that 145 f as its recommended safe minimum cooking temperature for the fresh pork.
The usda now lists 145 f as its recommended safe minimum cooking temperature for fresh pork. The safe internal pork cooking temperature is 145 f. In fact it is great. So now we know that what temperature should pork be cooked to.
We recommend cooking chops roasts loins and tenderloin to 145 f followed by a three minute rest. In other words a pork loin cooked at 145 f might look a little bit pink in the middle but that is perfectly all right. This cooks pork to medium as opposed to well done.
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