What Part Of Garlic Scapes Do You Eat

But back to the scape.

You can really use garlic scapes any way you would use green onions or garlic cloves. Garlic scapes work well chopped and added raw to salads salsas dips guacamole marinades pesto bean dip salad dressings mashed potatoes and a topping for pizza or baked potatoes. Cooked the garlic scapes will mellow and taste much sweeter. Scapes are also delightful when cooked into sauces added to soups stews omelettes frittatas souffles a stir fry or mixed into softened butter and used to make toasted garlic bread.

You ll also want to make sure to give them a good rinse to wash away any dirt or bugs. What part of garlic scapes do you eat. You can plant these little seeds and get garlic but it will take a few years for them to develop full grown heads. But before you get started cooking with garlic scapes make sure to cut off the tips and the bulb as these can get quite mealy once cooked.

Inside are tiny garlic seeds called bulbils. However the area from the bulb where it bulges out to the skinny tip can be rather tough and stringy so i discard that portion. The entire garlic scape is edible and you can use the whole scape in pestos and other purees. Raw the garlic scapes will taste hot and peppery.

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The faster way to grow garlic is to remove the individual cloves from a bulb and plant those. If you want to substitute for larger garlic scape pieces i recommend using the tender white and green portions of scallions or ramps along with some added garlic bulb.