What Kind Of Lettuce Is In Caesar Salad

When chopped up they make for a hearty base that features satisfying crunch and a slightly bitter flavor.

You want clean crisp leaves for this salad so if possible buy the romaine the same day you make the salad. There is one kind of lettuce to use with a caesar salad and one kind only. In the late 1970s the ceasar salad was discovered by the fast food industry and. They must be under some kind of quota to give us more dietary fiber or something.

But what makes this lettuce so great is that it is hearty without being too tough like kale. However i work at one of those tech companies with free food and it s kind of disgusting how much kale they serve in everything. This is the lettuce originally used when the caesar salad was created. However you can leave.

Invented in a tijuana restaurant in the 1920s for decades the caesar salad was known as a california specialty. Call on romaine whenever you want superior crunch from your greens or a sturdy variety that can stand up to. Caesar salad usually consists of romaine lettuce italian style croutons parmesan cheese and caesar dressing you can buy that in the bottle also anchovies are common. Romaine lettuce is available on every produce shelf so there s no excuse not to buy it.

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If you ve ever had a caesar salad you ve had romaine also known as cos lettuce. These long sturdy leaves are yet another option for wraps and the traditional lettuce used for caesar salad. A caesar salad also spelled cesar and cesare is a green salad of romaine lettuce and croutons dressed with lemon juice or lime juice olive oil egg worcestershire sauce anchovies garlic dijon mustard parmesan cheese and black pepper. Iceberg lettuce little gem lettuce and endive have a similar crunchy texture to romaine.

So maybe baby kale caesar salad isn t a thing but it s shoved down my throat 3x week. Romaine can be used under light vinaigrettes as well as grilled for a charred caesar salad. Most caesar salads are made with romaine lettuce torn or chopped into bite sized pieces. You can even chop romaine lettuce up and use it shredded in tacos if you really wanted to or halved on sandwiches and burgers since it doesn t bruise very easily.

Just be sure to regularly check the status of romaine as it frequently gets recalled for e. With a long upright head of crisp pale green leaves sporting crunchy midribs romaine particularly the lighter leaves toward the center the heart is more flavorful than some other varieties. How to use it.