What Is A Traditional New Year S Eve Dinner
Camila Farah
Traditional new year s eve menu.
Pork and cabbage eaten on new year s is a tradition that hails from germany and eastern europe and was brought from there to america by people who settled in the united states. In the past romans would give a leather bag of the legumes in hopes that they would turn into gold coins. Different cultures consider certain foods to be fortuitous for the new year especially when eaten right as the clock strikes 12. From roast chicken to bone in ham fish chowder to lobster pasta these dishes will send out the old and usher in the new after a nap and a digestif.
Cakes pastries cookies and round fruits like clementines are traditionally enjoyed on new year s day as their shape signifies that the old year has come to a close and the new year holds the. If your new year s eve food falls on the traditional side enjoy a vegetable soup an old fashioned cocktail and classic honey glazed ham with individual creamy mashed potato pots then finish off with a traditional apple pie. The pork seems to be there for flavor as opposed to symbolism. Italians celebrate new year s eve with la festa di san silvestro often commencing with a traditional cotechino con lenticchie a sausage and lentil stew that is said to bring good luck the.
Italians traditionally would eat lentils for the new year s eve dinner. Find some inspo and fresh takes on a pork tenderloin here. In chile it s lentils while in spain it s 12 white grapes. This is a true dinner party classic and we have plenty of wellington inspiration if you re planning to make one for new year s eve.
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The desserts are a part of norway and denmark s new year s eve traditions. Golden cornbread is often added to the southern new year s meal and a well known phrase is peas for pennies greens for dollars and cornbread for gold pork is a staple of just about every southern meal so it s usually cooked with the black eyed peas. The best new year s eve dinner ideas.Source : pinterest.com